BANANA PANCAKE COFFEE SYRUP

Name: BANANA PANCAKE COFFEE SYRUP
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 4
Ingredients: 1 piece banana; 2 tbsp brown sugar; 2 tbsp maple syrup; 1 tsp vanilla extract; 0.25 tsp pumpkin spice; 0.5 cup water; pinch kosher salt

5 mins prepServes 4

A delicious homemade banana pancake flavored syrup perfect for adding to your coffee.

4 servings

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Instructions

1. In a pot, add: banana, brown sugar, maple syrup, vanilla extract, pumpkin spice, water, and salt. Bring to a boil, then simmer for 5 minutes.
2. Let the mixture cool, then add it to a blender and blend until completely smooth. Add your desired amount to coffee and enjoy!

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BANANA PANCAKE COFFEE SYRUP

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