Baked Salmon Topped with Creamy Pesto

Name: Baked Salmon Topped with Creamy Pesto
Prep time: 5 min
Cook time: 11 min
Total time: 5 min
Yield: 2
Cuisine: American
Ingredients: 0.25 cup Pesto; 1 tbsp Mayo; Lemon; piece Salmon fillet; pinch Pepper; Parmesan

5 mins prepServes 2

Quick and easy baked salmon featuring a creamy pesto topping, finished with a fresh squeeze of lemon.

2 servings

Checkout experience

Shop ingredients

Instructions

Preheat your oven to 425°F. In a bowl, combine 1/4 cup of pesto and 1 tablespoon of mayo. Squeeze some lemon juice onto the salmon and sprinkle with pepper. Top the salmon with the pesto mixture and a desired amount of parmesan cheese. Bake the salmon for approximately 11 minutes, though cooking times may vary based on the size and thickness of your salmon. When it’s done, top with more fresh lemon juice before serving.

View original recipe

Baked Salmon Topped with Creamy Pesto

What you need

Instructions

More recipes

Apple Cider Syrup

Spicy Pesto Vodka Sauce Spaghettios with Mini Meatballs

BANANA PANCAKE COFFEE SYRUP

Blueberry Crumble Pie Coffee Syrup

Crispy Coconut Shrimp with Mango Salsa & Coconut Rice

Panko-Crusted Tomato Chicken

Creamy Sweet Corn Pasta

Crunchy Air Fryer Pasta Chips with Cacio e Pepe Aioli

Crunchy Air Fryer Pasta Chips

Strawberry Shortcake Iced Latte

Roasted Corn & Feta Pasta Salad with Spicy Lime Vinaigrette 🌶️🍋‍🟩

Cherry Pie Iced Latte