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BBQ Shrimp Skewers | Food with Hardt

BBQ Shrimp Skewers

BBQ Shrimp Skewers

20 mins prepServes 10

These shrimp skewers are the perfect appetizer for a Memorial Day weekend BBQ. They can be assembled ahead of time and quickly grilled before serving.

10 servings

What you need

onion powder

1 tbsp onion powder

pepper

pineapple

red pepper flake

1 tsp red pepper flake

red onion

yellow bell pepper

1 yellow bell pepper

shrimp

lime

soy sauce

½ cup soy sauce

orange juice

1 cup orange juice

ginger

1 ½ tbsp ginger

garlic clove

3 clove garlic clove

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Instructions

1. In a bowl combine: orange juice, lime juice, soy sauce, garlic, ginger, onion powder, pepper, and red pepper flakes. Add the shrimp and let them marinate in the fridge for 1-2 hours. 
2. Add them to skewers with peppers, pineapple, and red onions. Pour the remaining marinade onto the skewers before grilling so the veggies soak up some of that flavor.
3. Grill for 2-3 minutes on each side and enjoy!

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